Chocolate Homemade Candy Recipe - A Beautiful Presentation

I make this chocolate homemade candy at theall the white morsels (except the 5 ounces set aside)
holidays and get new compliments every year. It is sountil smooth. Stop microwave every 30 seconds and
delicious and is made by melting white and darkstir; repeat until all the morsels are melted (being careful
chocolate together. It is also beautiful and can benot to burn the chocolate). Let the mixture cool down
presented 2 different ways. The red and greensomewhat and add to the mixture; 1 cup
m&m's, coconut and white chocolate drizzle set itmarshmallows, 1 cup nuts, 1 cup rice crispy cereal (mix
apart from any treat you'll make this holiday season.well).
Chocolate Homemade CandySpread this chocolate homemade mixture into a metal
1 package semi sweet chocolate chips (12 ounces)pizza pan; flatten mix out to extend to all sides of the
2 packages white chocolate morsels (11 ounces each)pan. Place red and green m&m's on top of
1 cup marshmallowschocolate mixture in a decorative pattern (you will not
1 cup pecansneed the entire 1 lb. package). Sprinkle coconut on top
1 cup rice crispy cerealof chocolate mixture last.
1 small package coconutTake the 5 ounces of reserved white chocolate
1 lb. package peanut m&m's (red & green)morsels; melt them in the microwave (stirring every 30
1 - 2 teaspoons vegetable oilone metal pizza panseconds); add 1 to 2 teaspoons vegetable oil to this
Note: Substitute different color m&m's to fit thechocolate mix; melt together and stir thoroughly. Drizzle
holiday of your choice.this mixture over the chocolate homemade candy.
Reserve about 5 ounces of the white chocolateCool in refrigerator until completely set (at least 2
morsels (the remainder of the morsels will be mixedhours). Cut into squares or for a more elegant
with the semi sweet chips). In the microwave oven (inpresentation, cut into slim pizza sized slices.
a large glass bowl), melt the semi sweet morsels with