Do you know some Campfire Cooking Recipes – Lasagna?

t>meats and vegetables. When you have added
Have you considered having lasagna on a campingeverything you want, roll the dough over and pinch the
trip? Before you leave on your trip, combinesides to close. Poke holes in the top with a fork or
mozzarella cheese, eggs and cottage cheese. Put theutensil and place the top tightly on the dutch oven. Put
mixture in an airtight container and store in a chilledover hot coals and place some on top of the oven for
cooler. This will prevent the cheeses and eggs fromeven cooking. Cook time is only 15 minutes and the
going bad as you travel. If you want meat in yourfinished stromboli is delicious.
lasagna, cook fully and also place in a container to beTo cater to a sweet tooth on a camping trip, make
put in the cooler.When you are ready to cook thethis wonderful cherry cobbler. Before you put anything
meal, make sure the dutch oven is completely cleanedin the dutch oven, place tin foil in the bottom to prevent
and dry. Layer the noodles, meat and cheese/eggburning. Layer pre-made biscuit dough on top of the foil
mixture until the oven is nearly full. For more detailsand use enough to create a sturdy dessert bottom.
.Add the spaghetti sauce over the top and put thePour a can of cherry filling in and add another layer of
remaining cheese mixture on the very top. Place thebiscuit dough. Continue alternating the fruit and dough
dutch oven lid on tightly and put over hot coals. Placelayers until you almost fill the oven. For more details .Be
additional hot coals on top of the oven to cook fromsure to leave a few inches of room so the biscuits
the top simultaneously. Check the lasagna from time tohave room to expand. Place the top of the dutch oven
time and after 45 minutes the meal should be ready toon and place over hot coals. Add some coals to the
serve. Consider adding chopped peppers and onionstop as well since there are several layers of biscuits.
to the cooked meat for more flavor.Take extra care not to burn the biscuits on the bottom.
For a yummy pizza alternative while camping, tryThey are closest to the heat and will cook quickly.
stromboli. Purchase pre-made dough and the toppingsKeep checking the cobbler until it is fully cooked. If you
you will want. Roll the dough out so it almost fills thehave any ice cream in your cooler, this would be a
bottom of the dutch oven. Oil the dough so it will notperfect time to use it up!
stick and put the toppings on top. Try adding different