| If you want to make a unique and original dish, the best | | | | for the vegetables that are mostly grown in the |
| choice is the Indian cuisine. Indian dishes are some of | | | | country, but they do also import some others. The |
| the best and they are fast becoming popular in the | | | | cooking has been influenced by the religion and culture |
| other parts. Most of the cooks who specialise in | | | | of the Indian people. The religion does not allow for |
| cooking Indian foods say that they are intrigued by the | | | | them to eat certain kinds of food and there are others |
| various tastes that can be created. The tastes can be | | | | that have to be cooked in a particular way. The culture |
| created using the various food combinations of spices | | | | plays a role in that people that are from a particular |
| and vegetable varieties. | | | | caste cannot eat certain kinds of foods. |
| The Indian people use so many spices and herbal | | | | The northern and southern parts include the Mughal |
| flavors to their foods. These create the different | | | | style of cooking which is borrowed from the Muslims. |
| aromas and they are made using pepper, coriander | | | | The type of cooking is so popular and is made using |
| and turmeric. Other popular combinations include bread | | | | bread and spices. The people in the north use the |
| and vegetables. They also make Indian sweets which | | | | bread and spices while those that are in the southern |
| they have exported to other parts of the world. | | | | regions mostly make rice and coconut. The spices that |
| Majority of the delicacies in the Indian cuisine are made | | | | are used in both regions are grown in the country, but |
| with vegetables because most Indians are vegetarians. | | | | there are those that they import from the Middle East |
| The over one billion people provide a lucrative market | | | | and Turkey. |