| When people talk about being vegetarian, many usually | | | | cuisines are considered the healthiest since the |
| think that they do not have many recipes to choose | | | | vegetables and the fruits that they use have low or |
| from. Furthermore, being vegetarian in several | | | | even zero calorie. Moreover, they only use oils that are |
| countries like United States would only require them to | | | | low in fat when cooking. No wonder why there are still |
| eat raw or uncooked vegetables. | | | | Indians who can live up to 90 years old or more. |
| However, that is not the case for vegetarian Indian | | | | In a vegetarian Indian cuisine, one of the most served |
| recipes. Vegetable lovers will find delight in eating the | | | | foods is the Chapati. Even non-vegetarians also eat |
| delectable Indian food recipes without the need to | | | | Chapati especially as an appetizer. Chapati is a flat |
| have the same old, boring, and dull taste that they | | | | and baked wheat bread that is served with lentils or |
| have with the typical vegetarian cuisines. The | | | | dahl and other vegetables of your choice. |
| vegetarian Indian Food has a wide array of choices | | | | But if you want a meal that is heavier in your stomach, |
| when it comes to flavor. You can still taste that | | | | then it is a must that you eat rice instead. The Tava |
| mouth-watering zest even if there is no chicken, lamb, | | | | Pulao or the Griddle Fried Rice is the choice of many |
| or any kind of meat used in the main ingredients. | | | | vegetarians in India who have a big appetite. This is |
| Generally, Hindus are vegetarian by nature. This is | | | | considered as the most famous street food in the |
| because they believe that by saving the lives of the | | | | country and also served in fine-dining restaurants as |
| animals, they will get to cleanse their souls. Because of | | | | well. The Tava Pulao is made not only from rice but |
| this, they have integrated several ways (and spices) to | | | | served with mixed vegetables too. All of the |
| enjoy Indian cooking with vegetables so that they can | | | | ingredients are cooked in one big pan. As a result, it |
| still have a tasty and healthy meal at the same time. | | | | creates one well-blended flavor and rice, vegetables, |
| Most of the Indian cooking recipes for the vegetarians | | | | and spices. |
| not only have vegetables but lentils, fruits, beans, | | | | Other popular vegetarian Indian recipes include the |
| legumes, and sprouts as well. Vegetarian Indian | | | | Murukku, Paan, Puri, and the Thosai. |