| If you love stuffed peppers, but don't have the time to | | | | Combine ground turkey or beef, rice mix, celery, onion, |
| prepare them the traditional way, you should try this | | | | beaten egg and black pepper in a large bowl. Mix well. |
| recipe. It only takes a small amount of preparation, and | | | | Divide into 8 equal portions. Fill each half of pepper with |
| then the slow cooker does the rest of the work for | | | | a single portion of the meat mixture. |
| you. | | | | Pour can of whole tomatoes into the slow cooker. |
| Easy Slow Cooker Stuffed Peppers | | | | Arrange filled bell pepper halves on top of tomatoes. |
| 1 box Spanish rice mix | | | | Combine tomato soup, rice mix seasoning and water in |
| 1 pound ground turkey or ground beef | | | | another bowl. Pour soup mixture gently over peppers. |
| 2 stalks celery, diced | | | | Cover. |
| 1 medium onion, chopped | | | | Cook on LOW setting for 8 to 9 hours. |
| 1 large egg, beaten | | | | Tip: If you plan to allow this recipe to cook while you |
| 4 bell peppers | | | | are away at work, prepare and refrigerate the meat |
| 1 large can whole tomatoes, undrained | | | | mixture the night before. Fill the peppers and add the |
| 1 can condensed tomato soup | | | | remaining ingredients in the morning. This will make |
| 1 cup water | | | | preparation extremely quick, and you will have your |
| 1/2 teaspoon ground black pepper | | | | evening meal cooking within a matter of minutes. |
| Cut bell peppers in half lengthwise. Remove seeds and | | | | When you arrive home from work, you will be greeted |
| core. Remove the seasoning packet from the Spanish | | | | by a most delectable aroma. |
| rice mix and save to use later in the recipe. | | | | |