Tahiti Food and the Tahitian Culture

Tahitian culture has distinct characteristics, thanks toflavors, is still very much popular.
the seclusion from the influences of outside world untilFood consists of a major part in Tahitian culture. The
as late as the 1767, when Samuel Wallis became thestaple food of Tahitians in ancient time used to be
first European who visited the island. Tahitiansmeat, tropical fruits, vegetables such as yam and
developed a village-based society with farming andbreadfruit and seafood. With time, Tahitian cuisine was
fishing as main sources of income. Also, probably theinfluenced by the British, French and Chinese cuisines
surrounding beauty of nature, made them skillfulas lot of people from these countries came and
craftsmen and artists, who decorated every objectssettled over here. Tahitian food today is a delightful
from their fishing hooks to their canoes.mixture of Polynesian, French, and Chinese cuisine,
Tahitians also loved to decorate themselves. Thethough a lot of people still cook in traditional 'ahimaa'
image of lovely Tahitian women with flowers in their(earthen oven).
hair is intimately associated with the image of Tahiti asYou must taste local delicacies such as 'poisson cru' (a
a whole. Wearing a flower also has social significance.raw fish preparation in the gravy of rich coconut milk),
If a woman wears a flower on the left ear, this means'papaya chicken' (a delicious combo of coconut milk,
she is available. An interesting trivia about Tahiti is thatpapaya and chicken) and 'Banana Poe' (a
the word tattoo was probably originated from themouth-watering dessert). Tahitian cuisine uses a lot of
Tahitian word 'tatau' with the same meaning.lemon juices, coconut milk and of course vanilla for
Dance set to the traditional music of drums and conchwhich the island is famous. Also, if you are visiting Tahiti
shells was the soul of Tahitian culture. Many forms ofduring the summer season, don't forget to taste the
traditional dances are lost. However, the modernwide variety of tropical fruits available in local markets.
Tahitian dance, which retains some of the ancient