The Health Benefits Of Chicken Curry Recipes

ChickenWhile many people associate spices with the strong
Chicken is an excellent source of protein and containsflavours of Indian food, they forget that like all
less fat than most meats, especially the breast whichfoodstuffs they can provide important nutritional value.
contains half the fat of a steak. Chicken is a goodFor example both Ginger and turmeric appear to have
source of niacin, which possesses cancer fightingan anti-inflammatory effect making them suitable for
properties as well as the trace mineral selenium.the treatment of arthritis. Unsurprisingly ginger does
It is also a good source of vitamin B6, which incontain chemicals similar to those found in conventional
conjunction with niacin, is good for energy productionanti-inflammatory medications, although it also acts to
by helping the body's conversion of proteins, fats, andthin the blood, while turmeric seems to suppress the
carbohydrates into usable energy, as well as goodchemicals responsible for causing inflammation.
cardiovascular health.Cinnamon has also been identified as being important in
Onion and garlicthe inflammatory response and a small amount taken
Onion and garlic are frequently used in curry recipesevery day will help lower the risk of factors leading to
and both have protective effects - onion has beentype 2 diabetes and heart disease by as much as 10
shown to protect against stomach and colon cancersto 30 percent, although the jury is still out on cinnamon's
for instance and garlic is well known for its anti-fungalanti-bacterial properties.
and antibiotic properties. When cooked it is lessAs well as its anti-inflammatory properties, one
powerful, but supposedly is good for thecomponent of ginger, known as gingerol, has been
cardiovascular system.shown to reduce the effects of nausea, vomiting, and
Onion has also been used for centuries to treatmotion sickness as well as possessing cancer-fighting
coughs, colds and asthma as well as angina, bacterialattributes.
infections, and breathing problems, while The WorldAnd cayenne pepper, responsible for much of the heat
Health Organization recommends the use of onions forof a curry, has been used for centuries for its
the treatment of poor appetite and to preventmedicinal properties too - it seems to reduce the
arteriosclerosis.incidence of cardiovascular disease and may be useful
Spicesas an analgesic too.