What Does Indian Cuisine Consist Of? Difference Between Various Indian Dishes and How to Cook Them

What does the term ethnic food mean to you? Toyogurt and tandoori spices, it is cooked in a large clay
me, I think of the different countries and the cuisinesoven
they have to offer. One such type of food that greatly- palak paneer: cooked spinach with minor cheese
prevails all others is Indian Food. Well what does Indiancubes and marinated with curry powder
cuisine consist of you may ask? Indian food is derived- channa masala: chickpeas smothered in zesty sauce
from India and uses a blend of subtle herbs and spices.and marinated with curry powders and masalas
In this form of cooking, there is a great amount ofCommon Food Found in Southern India:
variation in the meat, vegetables, and spices used. The- dosa: a type of South Indian crepe and made from
majority of Indian cooking is made up of vegetablesrice and black lentil
and yet there are several meat and poultry dishes as- idli: a small spongy cake made from rice and black
well. Within India, there are two main yet distinctlentil
methods of cooking seen in both North India and South- vada: a small snack made from lentils and containing
India.small pieces of onions as well as green chilies
Common Food Found in Northern India:- sambar: a thick spicy soup consisting of lentils and
- roti: a traditional Indian flat bread eaten with Indianvegetables
curries or cooked vegetablesAs you can see, the above dishes are quite unique
- naan: resembles the western "pita" bread and isfrom western foods such as hamburgers and fries. In
eaten with Indian curries or cooked vegetables as wellNorthern India, there is a considerable amount of curry
- kulcha: another form of tasty flat bread, usually foundpowder used in specific items. Whereas in South India,
from Punjabthe spices are not strong and are much less filling than
- tandoori chicken: form of chicken that is marinated inNorth Indian food.